I love cinnamon swirl bread! It’s seriously such a delicious treat and super versatile! It can be used for toast, french toast, or if you are my boys…served warm as a dessert! 🙂 They were begging for more “yummy bread” as they called it! Plus…what says “holidays” more than a warm cinnamon swirl bread and hot chocolate. 🙂
Cinnamon Swirl Bread
Makes 2 loaves
Combine all ingredients in your bread maker and put on dough setting, it should take about an hour and a half.
1/4 teaspoon nutmeg
Mix all ingredients except butter in a small bowl, set aside.
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