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Rice Krispie Treats are a common treat at our house. We all LOVE them and a pan of treats never last long. While I was making some other delicious, pumpkin recipes. I thought it would be yummy to add some pumpkin to our Rice Krispie Treats and see how they turn out. I was SOOOO happy with the outcome. Seriously, if my husband wasn’t a die hard, traditional krispie treat fan, I’d probably never make them without pumpkin again!
40 regular size marshmallows
Measure 6 cups of Rice Krispies into a large bowl and set aside. Melt butter over medium heat and stir in pumpkin puree and pumpkin spice. Add marshmallows and stir until melted. Pour mixture over Rice Krispies and stir until combined. Spray a 9 x 13 pan with non stick spray and using a buttered hand or wax paper, lightly press down into the pan. Let cool make sure you keep in air tight container so the treats don’t get stale. Enjoy!
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