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How to….make your own frozen chocolate chip cookie dough

Published March 4, 2014 | By Creative Housewives | 4 Comments

Does anyone else have this problem?… You make up a double batch of Nate’s Amazing Chocolate Chip Cookies, which should give you at least 6 dozen cookies (using my Pampered Chef medium scoop).  You’re excited because you want to use them for school lunches, a few for an after school snack.  You’re thinking you should be…

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Filed Under: Cookies, recipe

Tortellini Soup

Published February 28, 2014 | By Creative Housewives | 6 Comments

Homemade tortellini soup

I found this recipe on Pinterest from Little Fellows and it looked amazing!  My family loved it so much that I shared it at our GNO crock pot meal night and everyone there loved it too!  It prepares quickly and you’ll get to smell the deliciousness in your house while it simmers in the crock…

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Filed Under: Soups

Grilled Pineapple Pork Chops

Published February 25, 2014 | By Creative Housewives | 2 Comments

  I just had to share this recipe from Six Sisters’ Stuff!  We are not normally pork chop eaters in our house.  Nate and I don’t typically love them as I think they are normally quite dry but I always want to try making them.  When I saw this recipe I was excited to try…

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Filed Under: recipe

Spicy Chocolate Cupcakes

Published February 24, 2014 | By Creative Housewives | 7 Comments

I was helping out as a judge for our church’s youth activity of Iron Chef and visiting with my friend Kristin who was also a judge.  I told her how I wanted to make a chocolate chili cupcake really bad!  She gave me kind of a funny look and said “A chocolate chili cupcake?!”  I…

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Filed Under: Cupcakes

Thin Mint Rice Crispy Treats

Published February 22, 2014 | By Creative Housewives | 7 Comments

Once upon a time there was a girl, she was addicted to girl scout cookies.  I am that girl.  “Hello, my name is Jenn and I’m a Girl Scout Cookie Addict”. I had one box of Thin Mint cookies left from last year and thought they’d make a fun St. Patrick’s Day treat.  I broke…

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Filed Under: recipe

Creamy Chicken, Broccoli, Alfredo Casserole

Published February 20, 2014 | By Creative Housewives | 9 Comments

Sometimes I like to jump on Pinterest and type in one or two ingredients I have in my house to look for new recipes.  Last weekend I typed in chicken & broccoli and up came this recipe from Mom-Makes.  It looked great so I decided to see what else I had around to make it…

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Filed Under: Chicken Recipes

Crispy Cheesy Chicken

Published February 17, 2014 | By Creative Housewives | 6 Comments

So I’m sure lots of you have seen a similar recipe to this floating around Pinterest. 🙂  It looked super amazing to me and I found this recipe from Jamie Cooks It Up.  I adapted it a bit for some more flavors that I knew my family would enjoy. Crispy Cheesy Chicken(Adapted from Jamie Cookies…

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Filed Under: Chicken Recipes

Breakfast Banana Splits

Published February 16, 2014 | By Creative Housewives | 1 Comment

When I was in the hospital after having Cole, they had 24 hour room service for the women on the maternity ward.  I could order whatever I wanted, whenever I wanted!  It was AWESOME!  I’m always CRAZY hungry for fruit and fruit juice after I give birth.  So when I saw on the menu, breakfast…

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Filed Under: recipe

Rainbow Food Creations – A Round-Up of 13 Amazingly Beautiful Rainbow Foods

Published February 15, 2014 | By Creative Housewives | 2 Comments

Sad day…Valentine’s Day was yesterday, it’s officially over.  My kids had a blast at all of their different classroom parties and I had a blast seeing them so happy.  I think that is why I’m not nearly as sad as they are, I’m already looking to the next holiday and it’s one of my favorites….

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Filed Under: recipe

Chocolate Cherry Popcorn Hearts

Published February 12, 2014 | By Creative Housewives | 2 Comments

I am so excited to share this recipe/treat with you today.  When Jolly Time sent me a box filled with everything I needed to make these adorable Chocolate Cherry Popcorn Hearts I couldn’t wait to try them out.  They were incredibly simple to make and somehow, even though the ingredients are totally different they taste like…

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Filed Under: recipe

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